Job Description
Head Bartender at Marsa Malaz Kempinski Doha
This Head Bartender listing is for the Food & Beverage department at Marsa Malaz Kempinski, The Pearl – Doha. The role centers on beverage service, guest experience, and supporting the bar team.
Located on The Pearl-Qatar, Marsa Malaz Kempinski, The Pearl – Doha is a luxury resort combining Arabian traditions with European sophistication. The property features a wide range of restaurants, bars and lounges, creating a dynamic environment for hospitality professionals seeking international hotel experience.
About the role
The Head Bartender position is part of the Food & Beverage operation and is suited to an experienced bartender who can help maintain high standards of beverage preparation, service, presentation and guest satisfaction.
A Head Bartender typically plays an important role in the daily operation of the bar, supporting the team while ensuring that guests receive professional and consistent service. Candidates interested in Marsa Malaz Kempinski Doha careers should demonstrate strong beverage knowledge, communication skills, attention to detail and the ability to work effectively in a luxury hospitality environment.
The property includes restaurants, bars and lounges with varied beverage-service settings.
Typical responsibilities
As a Head Bartender, responsibilities may include:
- Supervising daily bar operations and supporting the bartender team.
- Preparing and serving cocktails, mocktails and other beverages according to established standards.
- Maintaining excellent guest service and professional communication.
- Supporting the training and development of bartenders and new team members.
- Ensuring the bar is clean, organized and properly prepared for service.
- Monitoring beverage stock, equipment and operating supplies.
- Maintaining consistent presentation and quality across beverage service.
- Following hotel hygiene, safety and operational procedures.
- Supporting beverage promotions, special events and guest experiences.
- Working closely with Food & Beverage management and other departments.
- Handling guest requests professionally and helping resolve service concerns.
- Supporting efficient opening, closing and shift procedures.
Experience and skills
Candidates applying for Head Bartender jobs in Qatar should ideally have previous experience in bartending or luxury hospitality. Strong knowledge of cocktails, spirits, wines, beers and other beverages can be valuable for this position.
Relevant experience and skills include:
- Previous experience as a bartender or senior bartender.
- Strong knowledge of beverage preparation and presentation.
- Excellent guest-service and communication skills.
- Leadership and team-management abilities.
- Professional appearance and positive attitude.
- Ability to work under pressure in a busy hospitality environment.
- Strong attention to detail.
- Knowledge of hygiene and food-and-beverage safety procedures.
- Flexibility to work shifts, weekends and holidays when required.
- Experience in a luxury hotel, resort, restaurant or lounge is an advantage.
How to Apply
Please confirm that this vacancy is still open and review the employer’s current requirements before applying. If it is open, use the Job Application Form below to submit your application.
Position: Head Bartender
Department: Food & Beverage (F&B)
Location: Marsa Malaz Kempinski, The Pearl – Doha, Qatar
Industry: Luxury Hospitality / Hotels / Food & Beverage